Tag Archives: school dinners

Gas cooking?

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According to the BBC new this morning, the Prime Minister addressed a gathering of Tory activists in Oxford yesterday, at their National Conservative Convention. https://www.bbc.co.uk/news/uk-politics-47346630

At the same time as the Conservatives were gathering in the City, I was attending the spring meeting of the Liberal Democrat Education Association also being held in Oxford. Now it is worth pointing out that the Lib Dem meeting was attended by the Lib Dem MP for part of the City and some of the county and city councillors elected as Liberal Democrats for wards and divisions across the City. On the other hand, the Conservatives currently only have an elected MEP to represent the City; irony or irony. There are no Conservative MPs, County or city councillors elected anywhere in the City of Oxford, and their lack isn’t due to any defections, recent or otherwise.

Anyway, enough of political facts and on to campaigns. At the Lib Dem education conference, I proposed that we build on the report of the Committee on Climate Change issued last week that stated as an aim that, ‘From 2025 at the latest, no new homes should be connected to the gas grid.’ https://www.theccc.org.uk/wp-content/uploads/2019/02/UK-housing-Fit-for-the-future-CCC-2019.pdf The same aim should be true for new public buildings, including new schools, of which there are likely to many built in Oxfordshire over the next decade to cope with the 100,000 new homes to be constructed across the county.

However, I would go further than just eradicating gas from the design of new buildings, and I proposed a campaign to start by looking at school and college kitchens in both state and private schools and colleges, as well as our universities and asking, ‘are you cooking with gas?’

There should then be a operation, if necessary backed either with funds culled from excessive school balances or some other source of funding, to replace existing gas cookers with alternatives, such as induction hobs. Once gas cooking has been removed from education establishments, whether used for cooking meals or in food technology (home economics for those of my generation, and domestic science for those with even longer memories) lessons, where they still exist, we can then move on to the bigger task of asking how schools and colleges are heated and what can be done to reduce their contribution to greenhouse gas emissions by changing from gas heating systems?

I also wonder whether those pupils that went on strike over climate change could start an audit of climate performance in their schools, working along with their School Councils and governing bodies. After all, Strikes demonstrate concern: actions demonstrates commitment to change. From such small acorns in individual schools, might the mighty oak or real change start to grow.

Of course the biggest resource in schools that could help climate change is the playground. As I have pointed out before, playgrounds are used for their intended purpose for a fraction of the year. Could some clever researcher help turn them into a source of power for heating and light as well as where children can gather and play?

 

Why are some pupils missing out on a free lunch?

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Why are families in the South East, along with some others from across the country, ignoring the chance to increase their spending power by not taking up the free infant lunch programme on offer in schools? Many of the authorities with the lowest take up in the latest DfE statistics of census day are located in the South East. They include unitary authorities, such as Brighton & Hove, Slough, Reading, Medway and Milton Keynes and counties such as East Sussex and Oxfordshire. All these authorities had a take-up of less than 81% of pupils eating lunch on census day.

At the other end of the scale, Inner London averaged a nearly 91% take-up and Solihull managed to achieve just over 96% take-up. Now, I guess there may be some parents that regard the food on offer as not acceptable for culinary, cultural or dietary reasons, but it is difficult to see why so many parents in some authorities not only forgo an extra £400 or spending money, but presumably also shell out hard cash on creating meals for their children to eat instead. If they don’t think that the food on offer is good enough then they should be lobbying the governing body or MAT trustees for an improvement.

Now, I am sure some of the difference could be a result of how important the local authority still sees its role in education and thus in encouraging schools to provide meals that are attractive and nutritional. This may be less of a concern in areas with lots of academies and free schools.

It could also be that some of these families have children in schools where more emphasis is placed on the breakfast club than on lunch to ensure a healthy start to the day. Of course, locally high incidences of sickness in specific schools may also have played a part in an authority’s position in the rankings. However, it does seem that the further north you travel in England, the higher the take-up was, with London, and specifically the inner London boroughs, being the main exception to this rule of thumb analysis.

The should be sufficient data now available to identify whether pupils in schools with low take-up fare any differently at the end of Key State 1 than pupils in schools where take-up is much higher once  researchers have standardised for all other possible variables; a tough ask.

I guess, with the present funding problems facing schools, there won’t be any real pressure from government for a scheme to extend the free lunch arrangements to Key Stage 2 pupils and, no doubt, some politicians may see the whole exercise as an ineffective use of money, forgetting the benefits to both parents and children achieved by the was the scheme is resourced. The initiative to roll out the scheme for Key Stage 1 pupils was a Coalition government action with some parts of the Labour strongly supporting and other being either lukewarm or downright hostile to the idea.